Thai Peanut Sauce
A creamy sauce has a bold peanut taste that is perfect with any Asian meal as a condiment.
Ingredients
5 tablespoons peanut butter natural3 tablespoons water
1 tablespoon soy sauce low sodium
1 tablespoon soy sauce low sodium
3 tablespoons lime juice
2 teaspoons honey
2 cloves garlic
1/16 teaspoon salt
2 cloves garlic
1/16 teaspoon salt
1/16 teaspoon cayenne
Directions
Blend all ingredients in a blender until smooth and creamy.
Nutritional data
Yield: 12 Servings
Serving Size: 1 Tablespoon
Calories 50 | Fat 4g | Sodium 80mg | Total Carbs 3g | Dietary Fiber 0 | Protein 2
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