Think Outside the Bean: Creative Meal Ideas Using Your Favorite Legumes
Discover creative ways to enjoy one of nature's most nutritious foods: beans!
In this live cooking demonstration, Registered Dietitian Adante Hart will share surprising recipes that incorporate beans and lentils into everyday favorites, making it easy to boost fiber, support gut and heart health, and enjoy delicious, budget-friendly meals.
Date: Tuesday, August 11, 2026
Time: 1:00pm CDT
Presenter Biography
Adante Hart, MPH, RDN, LDN is a Registered Dietitian and culinary nutrition educator passionate about the intersection of food, culture, and health. With experience spanning nutrition, agriculture, culinary, and public health, he works to connect people and food and empower communities to improve their quality of life.
Full Plate Living is a small-step approach with big health outcomes. It's provided asĀ aĀ free service of Ardmore Institute of Health.
